We didn't know what to expect,
but we all loved it!

Journey Across The Caspian

Azerbaijani dining is an experience to behold. There's succulent meat, fresh exotic seafood, and vibrant vegetables and herbs. Add wine pairings, and you've got a very special banquet for you and five guests at Baku, a truly unique London restaurant. View Menu

Member's Perks
  • Insider pricing.
  • Earn Lime&Tonic points.
  • A bespoke evening of Azerbaijani cuisine and traditional Caspian dishes. Baku’s head chef will talk to you about the dishes he's selected.
  • Along with dinner you'll have wine pairings.
  • Baku is the only authentic Azerbaijani restaurant in London.
  • Valid every day for dinner.
  • Reservations required at least 7 days in advance.

FOR MIN 6 people
MAX FOR EVENT 12 people
Baku London Restaurant & Bar
164-165 Sloane Street
London SW1X 9QB
Get Directions
GPS: 51.4988, -0.159277  |  Get Directions


Chances are, you've never had Azerbaijani food. If not, you don't know what you're missing. This cultural cuisine is all about succulent seafood, amazing meats, and abundant fresh vegetables and herbs. At Baku, London's only Azerbaijani restaurant, you can enjoy a feast that showcases all the best of this exotic gastronomy.

This is an interactive feast of traditional dishes paired with excellent wines. You and your group can look forward to an authentic banquet of fresh flavours, starting with pan-roasted sturgeon, watermelon and cucumber salad, lemon jelly, and Caspian Beluga caviar. And that's just the beginning. You'll also have succulent Azeri mix kebabs including lamb lyula, country chicken, salmon, lamb Tika, and beef Tika. Be sure to check out the full menu to see what else you can look forward to.

Baku is unlike any other restaurant in London. In the heart of Knightsbridge you'll find this oasis of Azerbaijani dining. It's the perfect place to surprise your guests with something unexpected, and unforgettable.

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Azerbaijani cuisine Exotic culinary masterpieces

Baku is the only Azerbaijani restaurant in London, and as such it is a unique ambassador of a delectable national cuisine. Azerbaijan's food is known for its incredible abundance of fresh vegetables, which are always used seasonally. You can expect to be delighted by flavourful herbs like mint, coriander, dill, basil, parsley, tarragon, leeks, chives, thyme, marjoram, green onion, and watercress. They're delicious.

Because of the diversity of Azerbaijan's climate, you can find seafood from the Caspian Sea, succulent local meat, and more. Azerbaijanis also love their tea and have a serious tea culture. You'll find all this and more at Baku, the flagship for Azerbaijani dining in London.

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